Description
Features- Stainless steel heavy duty construction
- Extra depth oil level for frying larger products
- Front slanting vessel bottom for quick and easy draining of oil
- Ample "cool zone" prevents trapped food particle carbonization while extending oil life
- Highest BTUs for instant recovery during extreme peak periods
- Rugged double layer access door
- Thermostatic control from 200ºF(93ºC) ~ 400ºF(204ºC)
- Millivolt system with 100% safety shut off
- No electrical power required
- 304 stainless steel precision TIG welded tank for long life
- Removable hanger accommodates two fry baskets
- 3/4'' NPT gas inlet in rear of unit
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